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INGREDIENTS:
- Zucchini
- Salt
- Panko bread crumbs
- Parmesan cheese
- Egg
- Green onions
- Red bell pepper
- Dijon mustard
- Mayonnaise
- Red pepper flakes
- Paprika
- Garlic powder
- Black pepper
- Onion powder
- Cayenne pepper
- Oregano
- Thyme
Easy to make and tasty. I made them to have for lunches this week. Not bad cold straight out of the fridge. Good grab and go item.
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I'd love to know you visited and what you think! I'm also thankful for any ideas, tips or suggestions as I'm still learning to cook and to live a real / whole foods lifestyle.