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I have to admit I have never had kale and was pretty skeptical but I'd heard of kale chips before and everything was positive. When I saw them in my favorite blog I figured I have to give it a try! Well ... they were right - they are pretty damn good. Now I'm not going to bull sh*t you - they aren't potato chips, but they are crunchy and a really great way to get your leafy greens!
Here they are drizzled with olive oil and ready for the oven. They shrink up quite a bit while cooking. This is what they look like done:
Hard to believe that's the same amount, isn't it? I ended up serving them as a side to a quesadilla recipe dish I'd found. They even were hubby approved!
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I'd love to know you visited and what you think! I'm also thankful for any ideas, tips or suggestions as I'm still learning to cook and to live a real / whole foods lifestyle.